Wild Rice Bowls – Meals On-The-Go

Directions

Wild, Sweet and Sour Bowl:

1. 6 cups cooked wild rice
2. 1 lb boneless beef sirloin, cut into strips and cooked
3. 1/2 cup House of Tsang® Sweet and Sour™ Sauce
4. 1 red bell pepper, cut into strips
5. 1 can (20 oz) pineapple chunks, drained
6. 4 green onions, sliced

Wild Italian Bowl:

1. 6 cups cooked wild rice
2. 1 pkg (20 oz) Gold'n Plump® Boneless Skinless Split Chicken Breast, cooked and cubed
3. 2 tsp dried thyme
4. 1 pkg (24 oz) Green Giant® Alfredo Vegetables, cooked per pkg directions
5. 1 cup grated Fancy Brand® Mozzarella Cheese