This Wild Rice Dumpling Soup is the perfect combination of hearty and comfort. It's made with lean ground beef, diced tomatoes, beef broth, and a variety of vegetables all simmered together to create a rich and flavorful soup. The wild rice dumplings add an extra element of texture and taste, making this soup a true standout. The dumplings are made with wild rice, flour, baking powder, cilantro or parsley, egg, and milk, creating a soft and savory addition to the soup. To top it all off, a sprinkle of mozzarella and asiago cheese with roasted garlic adds a finishing touch of creamy goodness.
Serve it up with a side of crusty bread for a complete meal.
