Multigrain bread with Wild rice, whole wheat flour, rye flour, and bread flour, plus oats and sunflower seeds, all go into the making of this wholesome and tasty loaf of bread. Whether you're making sandwiches, toast, or just eating a slice on its own, this bread is excellent. It may take some time to make this bread, but the outcome is definitely worth it. I'd really appreciate it if you could test it out and report back with your thoughts.
