Wild Rice Risotto Bolognese

Ingredients

• 1 lb ground beef
• 1/4 cup each chopped: onion, carrot, and celery
• 1 tbsp canola oil
• 1 box (8 oz) pearl couscous
• 2 cans (14.5 oz ea) beef broth
• 1 box (9 oz) frozen Green Giant® Steamers Chopped Spinach, thawed and squeezed to remove moisture
• 1 tsp dried Italian seasoning herb blend
• 3 cups cooked wild rice
• 1 cup seeded and chopped tomatoes
• 1/2 tsp freshly ground pepper
• 1/2 cup Crystal Farms® Finely Shredded Asiago & Parmesan Cheese